to hurt himself on plain and simple food; and, in truth, that it was so light and unsubstantial that he needed a large amount of it to keep him alive.
One or two individuals, largely interested in him, gave this as their opinion, more than once, and vainly believe, to the present day, that he ran down and died for want of proper nourishment. Whereas, we need nothing more than Samuel's own confessions, to show us, as clearly as the sunlight could possibly show us any thing, that it is much more likely that he perished from excess of nutrition than for the want of it.
Let us look a little at particulars. It appears, most clearly, that Samuel always had before him a good supply of bread, of such excellent quality that he could make a full and agreeable meal of it. While under my special care, he could eat and enjoy a full meal of the driest bread; and he would even have proceeded beyond the limits of safety on it, had I permitted it, and this, too, without berries, sugar, or cream, to make it still more inviting, or without his "sweetened bread," as he called it, for a dessert. It is, moreover, by no means probable, that the morbid keenness of his appetite was at all diminished by being on a farm and in the open air much of the time.
Observe, now, his living. Fruit, he says, he allowed himself always, at both dinner and supper, sometimes a pint at a meal. Dried apple-sauce, very "tart," as he called it, he appears to have had at every meal. Sugar, moreover, to sweeten his berries, etc., he always had on the table. Will one who has such an appetite as he had, eat moderately, with fruit, sugar, and apple-sauce always before him,--and these regarded as a dessert, of which he may eat ad libitum, after having eaten a full and more than a full meal of bread? In potatoes, too, he indulged, as you will see by referring to his letter, in rather large quantity.
Now the most healthy person in the world, would ere long have an acid stomach, as well as weakened lungs, who should undertake to live in this way; how much more a person who has long been feeble, especially in his lungs, nervous system, and even his digestive system, for that was active rather than strong.
Indeed, there are many circumstances which favor the belief that he burned himself out by excess of stimulus, or, in chemical language, by excess of carbon. His thoughts seem to have been very largely on eating. It will be seen by the extracts I have made from his letters, that after speaking on any other needful topic, he would soon get back to the subject of eating. Observe, too, he says he feels no temptation to eat between his meals; but why? First, doubtless, because he eat to the full at his regular meals; and secondly, because the food was mostly, if not always, set away out of his reach.